WHAT TO EXPECT

Par-Tee at The Park returns for an afternoon of great food, outstanding wines, and the atmosphere that made it a festival favorite last year. Hosted at The Park and The House Kitchen & Bar, this walk-around tasting brings together acclaimed chefs and winemakers in one of West Palm Beach’s most distinctive settings. Host chef Jason Van Bomel welcomes Tristen Epps-Long, Joe Flamm, Mason Hereford, James London, Dean Neff, and Stephen Stryjewski, each preparing signature bites complemented by wines from Aperture Cellars, Robert Mondavi Winery and Ruffino. Par-Tee at The Park captures the relaxed, social spirit of the Palm Beach Food & Wine Festival.

INCLUDES

Walk-around tasting

DETAILS